SEPTEMBER 17 – OCTOBER 3, 2021
$25 Dinner + Dessert Two-Course Meal
Available at participating locations:
Firkin on the Bay • The Swan • Firkin on Harbour
The Frog • The Bull • Flatiron • The Quail • The Fox
Location details below
Entrée
Choose one
Steak and Ale Pie
Slow braised steak, roasted mushrooms and a rich dark ale gravy, served with mashed potatoes and buttered peas
ChickenCurry
Our house made Specialty!
Served with basmati rice, warm naan, mango chutney and raita
Fish and Chips
Beer battered haddock, fries, slaw and tartar sauce
Dessert
Maple Butter Tart
The quintessential Canadian treat, served warm and topped with vanilla ice cream!
Firkin on the Bay
68 Marine Parade Dr.
647.748.8877
The Fox
51 Eglinton Ave. E.
416.480.0200
Firkin on Harbour
10 Yonge St.
416.901.5991
The Quail
1055 Yonge St.
416.962.0782
The Frog
4854 Yonge St.
416.225.3764
The Flatiron
49 Wellington St. E.
416.362.3444
Prices are listed per person. Beverages, taxes and gratuity not included. No substitutions. Some restrictions may apply.
